So I was thinking…haven’t made a red velvet cake in a while, and a certain someone perked up at the mention…so I’ll bake one tonight.
Also — Saturday seems like a great day for bagels and lox, no? So that’s on the menu….your choice of bagel with lox, cream cheese, red onion, capers, and tomato [...]
Archive for the 'The Menu' Category
Apple cinnamon coffeecake and a double-chocolate fudge cake. What could be better with coffee?
A chocolate tart with a caramel glaze, and a peach coffee cake. One totally sinful, one less sinful — both absolutely delish.
At The Risk Of Blueberrying You To Death
Published by admin August 11th, 2008 in A Working Restaurant and The Menu. 0 CommentsIt’s very close to the end of this year’s blueberries, sad to say. I’ve noticed the change in size and sweetness, so I think it may be time to find another fruit to play with in my baking endeavors. But I have one last blueberry treat for you — a blueberry streusel coffeecake. [...]
Someone reminded me today that I haven’t made those chocolate chip cookie bars in a while….so voila — they’ll be Sunday’s treat. Enjoy!
Blueberry tart and a fresh loaf of banana bread — mmmm…
Is there anything better than a scone with coffee? If there is, I have no idea what it could be. Cinnamon-sugar, with or without blueberries — your choice. There will also be cake. So far I’m thinking chocolate with a rich vanilla buttercream.
Two kinds of coffee cake — one with a cinnamon swirl, one with a coconut-cinnamon swirl. Enjoy!
Lemon-blueberry bread with a tart lemony glaze, and the ever-popular raspberry-oatmeal bars. Yum.
Since it was so popular the last time, I made another coconut cake. That and a blueberry tart. Please come in and eat them so I don’t. Thanks!
